Focus op vakmanschap
As a supplier to the hospitality industry, we know what is required of us. A wide range, specialized products and customized products. With or without a sustainability hallmark.
Our poulterers and butchers process the products both manually and traditionally, as well as using modern equipment to produce on a large scale. They do this with great attention and show pure craftsmanship.

Ronald Driessen
specialist meat Driessen Food
High quality meat

- Beef from Holland, Great Britain & Ireland, Uruguay, Argentina, Australia, USA and Japan
- Veal from Holland, milkfed & rose
- Pork from Holland, sustainably farmed
- Iberico pork from Spain
- Lamb from Holland, Great Ireland and New Zealand
- Poultry from Holland, free range and organic. Poultry from France, special breed.
- Duck from Holland and France
- Game from Holland and other European countries


Proud of our heritage: Dutch Prime Beef

Beef from Holland is well known by its excellent quality and strict requirements in terms of animal welfare and food safety. The Dutch MRIJ is a red and white dual-purpose breed. Which means that the cow is used for both milk and the meat. The meat is very juicy and full of taste. The cattle is in fact well-muscled which adds to the specific flavour of the meat.
Game

Since 1899 Driessen Food is a specialist in game. We work with seasonal game mainly from Holland, Great Britain, Germany, Italy, eastern Europe and the USA.
- Pheasant & partridge
- Wood pigeons
- Ducks & geese
- Rabbits & hares
- Venison
- Wild boar
