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Dairy at Driessen Food: freshness and quality first

Dairy products are indispensable in any professional kitchen. From rich butter and cream to sophisticated cheeses, dairy plays a central role in both savory and sweet dishes.

Gastronomie

Variety assortment

AGF (Aardappelen, Groenten en Fruit)

Cheese is one of the most versatile dairy products and is used in various cuisines worldwide. At Driessen Food, we offer a wide range of cheeses, from classics to exclusive varieties:

  • Hard cheeses: Classics such as Gouda, Parmesan and Pecorino, perfect for grating over pasta, incorporating into sauces, or serving on a cheese board.
  • Soft cheeses: Brie, camembert and cream cheeses, ideal for salads, appetizers or as a creamy topping for bread.
  • Blue cheeses: Stilton, Roquefort and Gorgonzola, which give dishes an intense flavor, for example in sauces or as an addition in salads.
  • Goat and sheep cheeses: Unique flavors perfect for summer salads or as a sophisticated addition to entrees.
  • Butter: Soft cream butter, perfect for preparing rich sauces, baking cakes, or for the table as an accompaniment to fresh bread.
  • Cream: Whipping cream, cooking cream and crème fraîche, essential for making light desserts, creamy soups or sauces with a full flavor.
  • Special butters: For example, clarified butter or herb butter, ideal for preparing special dishes or for immediate use.

Dairy specialties:

In addition to our basic products, we also offer ready-to-eat dairy products for preparing sophisticated desserts or as part of your dessert menu:

  • Yogurt and cottage cheese: Full, creamy products ideal for breakfast buffets, desserts, or as a fresh base for sauces.
  • Mascarpone: A versatile cheese that is not only perfect for tiramisu, but also offers a rich addition to both savory and sweet dishes.

With these products, you can easily prepare high-quality desserts or assemble creative desserts without time-consuming preparations.

Gastronomie

Quality and Freshness Guaranteed

Vis

At Driessen Food, quality always comes first, and this certainly applies to our dairy products. We maintain strict standards to ensure that every delivery meets the highest standards:

  • IFS and ISO 22000 certified: Our dairy products are delivered to the highest food safety standards, so you can always trust the quality.
  • Daily fresh delivery: Freshness is at the heart of dairy products. Thanks to our efficient logistics chain, we deliver fresh products daily, stored and transported under the right conditions.
  • Consistent quality: We only work with the best producers who deliver guaranteed quality and consistency, so your dishes are always of the same high standard.

With this focus on quality and freshness, you are assured of dairy products that fit perfectly into professional kitchens.