Starting this week exclusively at Driessen Food: premium beef from Australia by John Dee! Black Angus, grain fed for 150-180 days, with beautiful marbling. A delightfully tender piece of meat with a rich flavor, perfect to surprise your guests off-menu.
Premium beef from Australia
The John Dee Gold Angus beef comes from Black Angus cattle, which are highly valued worldwide for their excellent meat quality. The breed is known for its good fat marbling, which leads to enhanced flavor and tenderness. The cattle graze on vast pastures in Australia, providing them with a natural and healthy diet. This promotes the flavor and overall quality of the meat.